MEZZES...Greek for small bites.
In addition to what is listed below, we offer a selection of spreads and tapenades, gourmet mustards and Greek pastries and foods that change weekly, such as Galaktoboureko, Ekmek, Ravani, and more.  Give us a call or follow us on Facebook!

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        DOLMADAKIA...Grape leaves stuffed with seasoned rice.

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SPANAKOPITA...Our own recipe made with Spinach and cheeses, baked between layers of buttered Phyllo dough.  Can also be served as an appetizer, chilled and cut into small pieces

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Feta and Kefalotyri Cheese, Kalamata Olives, Citrus Olive Medley, Garlic Stuffed Olives and Sundried Tomato Stuffed Olives, our homemade Tzatzizki ( Greek Yogurt sauce), Hummus and Tabbouleh 

                      

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KOURABIEDES...Greek butter almond cookies.

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 And of course our homemade BAKLAVA! (10 layers of walnuts and phyllo dough soaked in a honey lemon sauce)   

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                    HONEY...Honey has been used for centuries for medical purposes.  It soothes a sore throat, helps cure a cough, provides a boost of energy with its natural sugars and is even has anti bacterial and antioxidant properties.  We just think it tastes good!
( Wampler honey...Local, raw, unprocessed, and Imported Greek honey)

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RIzogalo...Our homemade Rice pudding!

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